Ole’s Prime Rib

Ole's Prime Rib
This is Grandpa Ole's recipe for prime rib, we have this every Christmas.
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9427 calories
17 g
3538 g
419 g
1309 g
148 g
4884 g
12981 g
7 g
2 g
240 g
Nutrition Facts
Serving Size
4884g
Amount Per Serving
Calories 9427
Calories from Fat 3778
% Daily Value *
Total Fat 419g
644%
Saturated Fat 148g
738%
Trans Fat 2g
Polyunsaturated Fat 66g
Monounsaturated Fat 174g
Cholesterol 3538mg
1179%
Sodium 12981mg
541%
Total Carbohydrates 17g
6%
Dietary Fiber 1g
4%
Sugars 7g
Protein 1309g
Vitamin A
10%
Vitamin C
16%
Calcium
71%
Iron
284%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 10 lb. prime rib
  2. 1/4 cup Worcestershire sauce
  3. 1 Tbsp soy sauce
  4. 1 tsp dry mustard
  5. 2 tsp salt
  6. 1/2 tsp tabasco sauce
  7. 1 tsp pepper
  8. 1 tsp garlic salt
  9. 1/2 tsp celery salt
  10. 1 cup water
Instructions
  1. Mix together and stir until blended.
  2. Pour over prime rib.
  3. Add water if needed.
  4. Sprinkle onion flakes and/or parsley flakes over roast.
  5. Cover and bake at 275 for 2 1/2 hours.
  6. This will be medium rare.
  7. What my mother does for the people who want theres done further than medium rare is to drain the juice and put it in a large pot on the stove, slice the meat and heats it in the juice till medium or medium well.
beta
calories
9427
fat
419g
protein
1309g
carbs
17g
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