Strawberry Cake

Strawberry Cake
Serves 10
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1053 calories
186 g
112 g
31 g
14 g
10 g
296 g
514 g
112 g
0 g
19 g
Nutrition Facts
Serving Size
296g
Servings
10
Amount Per Serving
Calories 1053
Calories from Fat 275
% Daily Value *
Total Fat 31g
48%
Saturated Fat 10g
48%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 14g
Cholesterol 112mg
37%
Sodium 514mg
21%
Total Carbohydrates 186g
62%
Dietary Fiber 1g
3%
Sugars 112g
Protein 14g
Vitamin A
11%
Vitamin C
15%
Calcium
16%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
cake
  1. 1 (18.25-ounce) box white cake mix
  2. 1 (3-ounce) box strawberry-flavored instant gelatin
  3. 1 (15-ounce) package frozen strawberries in syrup, thawed and pureed
  4. 4 large eggs
  5. 1/2 cup vegetable oil
  6. 1/4 cup water
Strawberry Cream Cheese Frosting
  1. 1/4 cup butter, softened
  2. 1 (8-ounce) package cream cheese, softened
  3. 1 (10-ounce) package frozen strawberries in syrup, thawed and pureed
  4. 1/2 teaspoon strawberry extract
  5. 7 cups confectioners' sugar
  6. Freshly sliced strawberries, for garnish, optional
Instructions
  1. Preheat oven to 350 degrees F. Lightly grease 2 (9-inch) round cake pans.
  2. In a large bowl, combine cake mix and gelatin.
  3. Add pureed strawberries, eggs, oil, and water.
  4. beat at medium speed with an electric mixer until smooth.
  5. Pour into prepared pans, and bake for 20 minutes, or until a wooden pick inserted in the center comes out clean.
  6. Let cool in pans for 10 minutes. Remove from pans, and cool completely on wire racks.
Frosting
  1. In a large bowl, beat butter and cream cheese at medium speed with an electric mixer until creamy.
  2. Beat in 1/4 cup of the strawberry puree and the vanilla extract. (The rest of the puree is leftover but can be used in smoothies or on ice cream for a delicious treat.)
  3. Gradually add confectioners' sugar, beating until smooth.
  4. Spread frosting in between layers and on top and sides of cake. Garnish with sliced fresh strawberries, if desired.
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calories
1053
fat
31g
protein
14g
carbs
186g
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