Grandma Joanne’s Banana Bread

Name: Grandma Joanne's Banana Bread
Prep time: 10 min
Cook time: 60 min
Ingredients: 2 eggs; 1.5 Cups Sugar; 1 Cup Cream; 2 Cups Flour; .5 tsp Baking Powder; .75 tsp Baking Soda; 1 tsp Vanilla; 1 Cup Bananas ((about 3, mashed)); 1 tsp Salt

Grandma Joanne’s Banana Bread

Print Recipe

This is my Grandma Joanne's recipe for banana bread.

Course Breakfast, Dessert, Snack

Cuisine American, Norweigan

Keyword Banana Bread

Prep Time 10

Cook Time 1

Equipment

2 Loaf Pans

Ingredients

2 eggs
1.5 Cups Sugar
1 Cup Cream
2 Cups Flour
.5 tsp Baking Powder
.75 tsp Baking Soda
1 tsp Vanilla
1 Cup Bananas (about 3, mashed)
1 tsp Salt

Instructions

Mix all together and bake in 2 individual loaf bread pans.
Bake at 325 for about 45-60 minutes.
Start checking for doneness with a toothpick at 45 minutes.